The Food Corridor
    Logo Baltimore Pumphouse - Kitchen Incubator

    Baltimore Pumphouse - Kitchen Incubator - VERIFIED

    1731 Llewelyn Avenue, Baltimore, MD 21213, USA

    Logo Baltimore Pumphouse - Kitchen Incubator

    Baltimore Pumphouse - Kitchen Incubator

    1731 Llewelyn Avenue, Baltimore, MD 21213, USA

    Description

    8000 SF production and teaching kitchen built brand new in 2017. All equipment included in rental. Everything provided except small wares. This is a class A facility. It includes building security, video monitors and key fob entry. Features include:
    --Large walk-in freezer and refrigerator.
    --Two enormous storage areas, including for dry storage.
    --Large, separated scullery
    --At least six stations
    --Two separate kitchens
    --Loading dock
    --Wheelchair and family access

    This facility is a purpose-built, state-of-the-art food facility with multiple food components: restaurant, production kitchen, offices.

    One block from The Johns Hopkins University School of Public Health. Ideal for neighborhood/community restaurant group with a wholesale or catering business. Superb potential for brew pub or brewery component.

    Pricing

    Lease rate is $2034 per month total. This includes all utilities and 24-7 access. There are no additional fees. We have two spaces remaining.

    Location

    1731 Llewelyn Avenue, Baltimore, MD 21213, USA

    Get Directions

    Features

    • 24/7 Access
    • Food Truck Friendly
    • Vegan Friendly
    • Event Space
    • Teaching Kitchen
    • Retail Outlet
    • Demo Kitchen
    • Temperature Controlled
    • Parking
    • Wifi

    Additional Services

    • Incubation
    • Dry Storage
    • Cold Storage
    • Freezer Storage
    • Warehouse Storage

    Equipment

    • Steam Kettle
    • Tilt Skillet
    • Fryer
    • Deck Oven
    • Mixer
    • Griddle
    • Food Mixer
    • Charbroiler
    • Blast Freezer
    • Prep Tables
    • Commercial Oven
    • Range
    • Induction Cooktop
    • Convection Oven
    • Rack Oven

    Accepted Business Stages

    • New (1st year)
    • Existing (3-5 years)
    • Other

    Accepted Business Types

    • Baker
    • Beverage
    • Caterer
    • Chef
    • Packaged Goods (CPG)
    • Delivery-only
    • Farmer
    • Instructor / Educator
    • Meal Prep
    • Restaurateur
    • Wellness
    • Other

    Lease Types Provided

    • Annual
    • 2-year
    • More than 2-year

    Fee Amount

    None

    See other kitchens in Baltimore, MD.

    Is this your kitchen?

    Let us know about any information you want to change.

    Update Listing

    Ready to cook out of a shared kitchen?

    Increase your likelihood of getting a response! Read this article to make sure you are prepared to cook out of a commercial kitchen.