383 Raymur Ave, Vancouver, Vancouver, BC V6A 4B5, CANADA
www.holidrink.com383 Raymur Ave, Vancouver, Vancouver, BC V6A 4B5, CANADA
www.holidrink.comNew Vancouver Coastal Health Approved 2000sf centrally located HoliDrink Cafe and Commissary Kitchen, located at 383 Raymur Ave Vancouver Canada, is available for rent, full time with 24/7 access.
Standard work station with 2 60x30 stainless steel tables plus 1 dry rack 2 cooler rack and 1 freezer rack, rent is $3000/mo.
Also available for rent is the L shape corner unit rent is $3500/month, it has 3 stainless steel tables and 3 stainless steel wall shelves plus 1 dry rack 2 cooler rack and 1 freezer rack.
Also available for rent is the private enclosed room, rent is $3500/month, it has 2 stainless steel tables and 3 stainless steel wall shelves plus 1 dry rack 2 cooler rack and 1 freezer rack.
If you are food operators or would be food entrepreneurs, looking for commissary kitchen, this space is ideal for you, because it has:
*20 big stainless steel working tables
* 3 compartment sinks and 2 compartment sinks (18x18x11)
* 2 compartment sinks (24x24x14) and dishwasher
* huge walk-in cooler and huge walk-in freezer
* plenty of dry storage and shelving space
* lots of power outlets, 110V, 208~240V, 480V 1 or 3 phase
* 2 stock pot gas burner
* 6 gas burner top & gas oven
* 1 big gas convection oven
* bun rack (20 racks)
* rolling gate for truck delivery and receiving
* lots of free street parking with no time restrictions. Lockup parking spot is $180/month extra.
* lots of indoor secured parking with time restriction with huge loading bay area.
* We also have a cafe retail front, where you can sell your products if your product is great. We also rent out our cafe space.
Please note that this kitchen exhaust hood is not designed for grease laden cooking. If you need to fry or grill meat, you need to get your own airfryer or install a ventless hood.
When responding to this ad:
1) please describe the food business you are or will be in, and what kind of cooking will you be doing,
2) what equipment of your own equipment would you bring to the kitchen, what are their dimensions and voltage, kw and ampere ratings?
3) what kind of storage do you need and how much space do you need, ie how many of 2x4 shelves of cooler/dry/freezer space?
Full time with 24/7 access and exclusive use of 2-3 tables, rent from $3000/month.
We may accommodate part time usage subject to availability. We may also accommodate drop in casual use (subject to availability) at $200 for the first 3 hours, subsequent hours is $60/hour.
383 Raymur Ave, Vancouver, Vancouver, BC V6A 4B5, CANADA
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