The Food Corridor
    Logo North Valley Food Bank Kitchen

    North Valley Food Bank Kitchen verified PREFERRED

    251 Flathead Ave, Whitefish, MT 59937, USA

    https://northvalleyfoodbank.org/what-we-do/from-the-kitchen/
    Logo North Valley Food Bank Kitchen

    North Valley Food Bank Kitchen verified PREFERRED

    251 Flathead Ave, Whitefish, MT 59937, USA

    https://northvalleyfoodbank.org/what-we-do/from-the-kitchen/

    Description

    Welcome to our unique kitchen space in the North Valley Food Bank in Whitefish, MT. First and foremost, we strive to help boost our food bank customers by working with them to cultivate a new or growing food business. We offer multiple plans based on type of business and socioeconomical status. Our kitchen is equipped with commercial ovens, stoves, kettle, tilt skillet, robot coupe and other various smaller equipment. We also have a beautiful blast chiller that can be utilized for an additional fee. Kitchen space will be available fully in January 2025, but see the website to start an application today. We may have times and space available before our full launch. (Per our Food Bank policy, only businesses involving food/food prep will be accepted.)

    Pricing

    See website for a breakdown of pricing. For further conversation around cost, fill out an application and the Culinary Arts Manager will set up a time to chat. We also have classes and workshops available with all plans and required with our zero-cost customer plans.

    Location

    251 Flathead Ave, Whitefish, MT 59937, USA

    Get Directions

    Features

    • Teaching Kitchen
    • Demo Kitchen
    • Wifi

    Additional Services

    • Incubation
    • Dry Storage
    • Business Consulting

    Equipment

    • Steam Kettle
    • Tilt Skillet
    • Mixer
    • Food Processor
    • Blast Freezer
    • Prep Tables
    • Commercial Oven
    • Range
    • Convection Oven

    Accepted Business Stages

    • New (1st year)
    • Existing (3-5 years)
    • Part-time
    • Other
    • Pre-venture (idea phase, limited sales)

    Accepted Business Types

    • Baker
    • Beverage
    • Caterer
    • Chef
    • Instructor / Educator
    • Meal Prep
    • Restaurateur
    • Wellness

    Lease Types Provided

    • One Time Use
    • Pay As You Go
    • Month to Month
    • 6-month
    • Annual
    • 2-year
    • More than 2-year

    Fee Amount

    $0

    Deposit Amount

    To be discussed with Culinary Arts Manager

    See other kitchens in Whitefish, MT.

    Is this your kitchen?

    Let us know about any information you want to change.

    Update Listing

    Ready to cook out of a shared kitchen?

    Increase your likelihood of getting a response! Read this article to make sure you are prepared to cook out of a commercial kitchen.