Welcome to Tenth Street Shared Kitchen, a community-driven space where culinary creativity thrives! Whether you're a food entrepreneur, caterer, or someone looking to create a standout dish, we provide the perfect environment for your kitchen needs.
What Makes Tenth Street Shared Kitchen Great
1. **Unique Offering**: At Tenth Street Shared Kitchen, we provide a fully equipped kitchen spaces for food businesses at every stage. Whether you need a space for meal prep, product development, catering, or pop-up events, we’ve got you covered. Our flexible kitchen spaces are designed to help chefs and food entrepreneurs create high-quality dishes, test new ideas, or expand their operations without the overhead of a full-scale commercial kitchen.
2. **Rates & Fees**: Our kitchen rates are competitive and designed to suit your needs. We offer hourly, daily, or monthly rental options, depending on your business requirements. Pricing is based on kitchen usage, and we offer transparent, no-surprise fees to ensure you can plan your budget accordingly. Get in touch for a customized quote!
3. **Special Policies & Procedures**:
Booking: Reservations are easy! Simply book your kitchen space online through our streamlined booking system. For recurring or long-term rentals, we offer flexible packages to help you scale your operation.
Access & Hours: Our kitchen is open 24 hours offering flexible access to suit your schedule. Whether you’re early morning or late-night, we aim to support your culinary journey at any hour.
Storage & Equipment: We offer ample storage space for your ingredients, tools, and equipment. You’ll have access to commercial-grade appliances, so you can focus on what matters most—creating amazing food.
Insurance & Liability: To ensure peace of mind, we require users to provide proof of insurance. This covers your business and any equipment or products you may be working with while at our kitchen.
Tenth Street Shared Kitchen is designed to empower culinary entrepreneurs by providing a professional, affordable, and fully equipped space to bring your food business vision to life. Whether you’re just starting or scaling up, we’ve got the perfect kitchen to help you succeed!
Annual Licensing Fee
To maintain compliance with local health regulations, an annual licensing fee is required:
Service Rate
Food Trucks $150
Caterers/Bakers/Personal Chefs $200
Hourly Rental Rates
Perfect for businesses needing occasional or short-term kitchen access.
Service Rate
Standard Kitchen Use $25 per hour
Use of Fryer (w/ Rental) $30 per hour
Dining Room Rental $125 for 4 hours
Monthly Rental Rates
Ideal for food businesses with regular, ongoing production needs.
Service Rate
Standard Kitchen Use $300 per month (for the first 20 hours)
Additional Hours $25 per hour (over 20 hours)
Cold Storage $10 per month per shelf
Dry Storage $10 per month per shelf
4604 E 10th Street, 2s, Indianapolis, IN 46201, USA
$150 -$200
See other kitchens in Indianapolis, IN.
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Increase your likelihood of getting a response! Read this article to make sure you are prepared to cook out of a commercial kitchen.
