The Food Corridor

The Hatchery Chicago

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Last active 4 minutes ago

135 N Kedzie Avenue, Chicago, IL 60612, USA

preferred Preferred

135 N Kedzie Avenue, Chicago, IL 60612, USA

Description

The 67,000 square foot facility is among the largest food incubation spaces in the United States, featuring 56 private production-ready kitchens, a spacious shared kitchen, walk-in dry, cold, and freezer storage, business planning services, and a dynamic co-working space for meetings and events.

Pricing

Main Shared Kitchen - $15/hr - $25/hr
Daily Private Kitchen - $275/day - $375/hr
Leased Private Kitchen - $2100/mth - $4400/mth

Location

135 N Kedzie Avenue, Chicago, IL 60612, USA

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Features

  • 24/7 Access
  • Allergen-Free Facility
  • Food Truck Friendly
  • Vegan Friendly
  • Event Space
  • Teaching Kitchen
  • Demo Kitchen
  • Parking
  • Wifi

Additional Services

  • Business Consulting
  • Dry Storage
  • Cold Storage
  • Freezer Storage

Equipment

  • Charbroiler
  • Commercial Oven
  • Convection Oven
  • Deck Oven
  • Food Mixer
  • Food Processor
  • Fryer
  • Griddle
  • Mixer
  • Prep Tables
  • Proofer
  • Range
  • Steam Kettle
  • Members must provide own equipment

Accepted Business Stages

  • Brand New (concept phase, no sales)
  • Getting Started (some sales, have most legal docs)
  • Up N Running (selling, have legal docs)
  • Established (scaling, established sales channels)
  • Other

Accepted Business Types

  • Restaurateur
  • Baker
  • Beverage
  • Caterer
  • Chef
  • Packaged Goods (CPG)
  • Delivery-only
  • Food Truck / Mobile Vendor
  • Meal Prep

Lease Types Provided

  • Annual

Fee Amount

Varies

Deposit Amount

Varies

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